Beef Caldereta
A traditional Filipino dish in the Beef classification, featuring 14 distinct ingredients. Follow the measured proportions below for authentic results.
Recipe Reference #53070
Ingredients
0/14 prepped- 2kg cut cubesBeef
- 1Beef Stock
- 1 tbsSoy Sauce
- 2 cupsWater
- 1 slicedGreen Pepper
- 1 slicedRed Pepper
- 1 slicedPotatoes
- 1 slicedCarrots
- 8 ouncesTomato Puree
- 3 tablespoonsPeanut Butter
- 5Chilli Powder
- 1 choppedOnion
- 5 clovesGarlic
- 3 tbsOlive Oil
Preparation Instructions
Read all instructions before beginning prep work.
1
0. Heat oil in a cooking pot. Saute onion and garlic until onion softens
2
1. Add beef. Saute until the outer part turns light brown.
3
2. Add soy sauce. Pour tomato sauce and water. Let boil.
4
3. Add Knorr Beef Cube. Cover the pressure cooker. Cook for 30 minutes.
5
4. Pan-fry carrot and potato until it browns. Set aside.
6
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