Chicken wings with cumin, lemon & garlic

A traditional Turkish dish in the Chicken classification, featuring 6 distinct ingredients. Follow the measured proportions below for authentic results.

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Chicken wings with cumin, lemon & garlic

Recipe Reference #53261

Ingredients

0/6 prepped

Chicken Wings
12
Garlic
2 cloves minced
Lemon
Zest and juice of 1
Cumin Seeds
1 tsp
Olive Oil
2 tablespoons
Honey
1 tablespoon

Preparation Instructions

Read all instructions before beginning prep work.

step 1 Using a pair of sharp kitchen scissors, cut each wing at the knuckle into two pieces. Mix the garlic, lemon zest and juice, cumin and oil with plenty of seasoning, then tip into a dish with the chicken wings and toss to coat. Cover and put in the fridge to marinate for at least 1 hr, or overnight if you have time.

step 2 Heat oven to 200C/180C fan/gas 6, or heat an outdoor barbecue. Bake the chicken wings on an oven tray for 45-50 mins until crisp, or barbecue for 20 mins, drizzling over the honey for the final 10 mins of each method. Serve on a platter with plenty of paper napkins. Fill small bowls with olives, pistachios or almonds, dates and pickled chillies and flatbreads to serve alongside, along with the dishes below.