Lakra me Mish Cabbage and Meat Stew
A traditional International dish in the Beef classification, featuring 11 distinct ingredients. Follow the measured proportions below for authentic results.
Recipe Reference #53412
Ingredients
0/11 prepped- 500gBeef
- 1 DicedCabbage
- 2 tspPaprika
- 3 tspTomato Puree
- 2 dicedRed Pepper
- 1 DicedOnion
- 1/4 tspChilli Flakes
- PinchSalt
- PinchPepper
- SplashOlive Oil
- 1 LBoiling Water
Preparation Instructions
Read all instructions before beginning prep work.
1
1
2
Cooking
3
Add some olive oil to a saute pan or saucepan (one with a lid). One heated add in the onions, diced beef, red peppers and fry for 5 minutes stirring occasionally. The meat should be fully browned.
4
2
5
Add the paprika, tomato puree, chilli flakes and season with salt and pepper. Mix together and continue to fry for 2 minutes.
6
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