Breadfruit Tacos

Place on a large plate or tray and repeat this process for all breadfruit slices

Heat oil for deep frying, using a pair of tongs submerge breadfruit slices in pan,

You can guide slices with tongs if you need to

You can leave the small toothpicks in the taco shells and remove them after they're cooked. Or, you can do like I did. If your'e using larger toothpicks, you may need to remove them safely. Be very careful as you need to adjust it in the hot oil.

Remove when golden brown

Set over tissue paper

Repeat this for the rest of the shells

Stuff the shell with your favorite filling. I chose codfish/ salt fish