Pomegranate salad

A traditional Polish dish in the Vegetarian classification, featuring 10 distinct ingredients. Follow the measured proportions below for authentic results.

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Recipe Reference #53297

Ingredients

0/10 prepped

Olive Oil
60 ml
Lemon Juice
2 tablespoons
Honey
1 tablespoon
Thyme
2 sprigs
Baby Lettuce Leaves
100g
Cherry Tomatoes
250g
Spring Onions
3 chopped
Red Chilli
1 chopped
Pomegranate
1
Feta
50g

Preparation Instructions

Read all instructions before beginning prep work.

step 1 Combine the olive oil, lemon juice, honey and thyme leaves in a large bowl. Season well, then tip in the lettuce, tomatoes, spring onions and chilli, and toss to combine.

step 2 Scoop out the pomegranate seeds over a bowl and remove any white membrane. Arrange the dressed salad on a platter, then scatter over the pomegranate seeds and feta.