Tangy cabbage slaw
A traditional Ukrainian dish in the Vegetarian classification, featuring 10 distinct ingredients. Follow the measured proportions below for authentic results.
Recipe Reference #53312
Ingredients
0/10 prepped- 250mlMayonnaise
- Zest and juice of 1Lemon
- 2 tablespoonsCider Vinegar
- 2 tablespoonsWholegrain Mustard
- 1 tspCelery Salt
- 1/4White Cabbage
- 1/4Red Cabbage
- 2Carrots
- 1 DicedOnion
- 2 slicedCelery
Preparation Instructions
Read all instructions before beginning prep work.
1
step 1 Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously.
2
step 2 Add cabbage, carrots, onion and celery. Mix well and refrigerate. Can be made up to 1 day ahead.
Video Demonstration
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