Grilled corn with garlic mayo & grated cheese
A traditional International dish in the Vegetarian classification, featuring 6 distinct ingredients. Follow the measured proportions below for authentic results.
Recipe Reference #53478
Ingredients
0/6 prepped- 6Corn On The Cob
- 2 cloves mincedGarlic
- 6 tablespoonsMayonnaise
- 4 tablespoonsParmesan
- 2 tablespoonsCoriander
- 1Lime
Preparation Instructions
Read all instructions before beginning prep work.
1
step 1 Boil the corn cobs for 5 mins. Leave in the water until you’re ready to grill them. Mix the garlic and mayonnaise in a small bowl. Just before barbecuing, remove the cobs from the pan, pat dry and rub the mayonnaise into each one.
2
step 2 Season the cobs and grill them until marks appear, about 5 mins. Remove and scatter over the Parmesan and coriander. Squeeze lime over to serve.
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