Locro

A traditional Argentina dish in the Miscellaneous classification, featuring 11 distinct ingredients. Follow the measured proportions below for authentic results.

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Recipe Reference #53146

Ingredients

0/11 prepped

Dried white corn
500g
Dried white beans
200g
Pumpkin
300g
Potatoes
200g
Beef
300g
Pork
200g
Chorizo
1
Onion
1 chopped
Paprika
1 teaspoon
Salt
To taste
Pepper
To taste

Preparation Instructions

Read all instructions before beginning prep work.

Soak: Soak corn and beans overnight in water. Cook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent. Simmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick. Serve: Enjoy hot, with bread on the side. Pro Tips:

Toasting the corn slightly before adding it to the stew enhances its flavor. Add a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity