A traditional Saudi Arabian dish in the Miscellaneous classification, featuring 15 distinct ingredients. Follow the measured proportions below for authentic results.
Recipe Reference #53223
Ingredients
0/15 prepped- 500gMincemeat
- 1.5 tbs mincedGarlic
- 1.5 tbs mincedGinger
- 1Egg
- 1 largeTomato
- 4Spring Onions
- 12Filo Pastry
- 1 1/2 cupsMelted Butter
- 1 tspSalt
- 1 tspPaprika
- 1 tspCumin
- 1 tspAllspice
- 1 tspTurmeric
- 1 tspBlack Pepper
- 1 tspSugar
Preparation Instructions
Read all instructions before beginning prep work.
1
1
2
Heat the frying pan and add in some oil. Fry the mashed garlic and ginger first and then add in the minced meat and all seasoning. When the meat is cooked, set aside to cool down.
3
2
4
Get another big bowl. Add in egg, chopped tomato, chopped spring onion and minced meat.
5
3
6
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