Chilli ginger lamb chops
A traditional Turkish dish in the Lamb classification, featuring 7 distinct ingredients. Follow the measured proportions below for authentic results.
Recipe Reference #53265
Ingredients
0/7 prepped- 4 Cloves CrushedGarlic
- 1 tblspGinger
- 1 tblspLemon Juice
- 1 tblspOlive Oil
- 1/2 tspChili Powder
- 1 tspCumin
- 8Lamb Loin Chops
Preparation Instructions
Read all instructions before beginning prep work.
1
step 1 Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.
2
step 2 Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.
Video Demonstration
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